Galette des Rois (Kings' Cake)
A crisp, flaky pastry filled with fragrant almond cream, enjoyed in celebration of the Feast of the Epiphany, is baked with a 'lucky charm' hidden inside, and the person who finds it in their piece of the galette wins the crown and is the king or queen for the day!
Bountiful Charcuterie Table
A finely curated collection of breads, crackers, crisps, scones, savoury shortbread, dips and savoury Basque cheesecake - all made in-house, to compliment the charcuterie staples of meats, cheeses, fruits and vegetables. Perfect for any event!
Maple Walnut Cheesecake
Rich and creamy maple walnut cheesecake on a maple sugar graham cracker base, topped with dollops of maple buttercream, walnut pieces, maple sugar pieces and a healthy pour of dark maple syrup
Blueberry Cinnamon Rolls
Beautifully chewy cinnamon rolls generously filled with a homemade blueberry compote, baked to perfection and brushed with a blueberry simple glaze and fresh blueberries.
Old Fashioned Apple Pie
A combination of sweet and tart apples mixed with cinnamon, sugar and butter, baked in a butter pastry shell. Nostalgia included!
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